CROOKED GOAT BREWING

 

TAP ROOM MENU

PLACE YOUR ORDER AT THE BAR AND YOUR FOOD WILL DELIVERED TO YOUR TABLE

 - OUR FOOD PARTNERS -

Pizza is Provided by Vignette Pizzeria, Ramen is provided by Ramen Gaijin, BBQ is provided by BBQ Smokehouse Bistro,  Brittle is from CC Made, Pretzels are from Full Circle Bakery and the Comet Corn...well, it comes from Comet Corn.

- VIGNETTE PIZZERIA -

PIZZAS ARE 12" ROUND AND ARE AVAILABLE THURSDAY THRU MONDAY UNTIL DOUGH RUNS OUT and TUESDAY FROM 12-3PM

 

MO

San Marzano Tomatoes, Oregano, Garlic & EVO (No Cheese)

$12

 

CHEESE

San Marzano Tomatoes, Provolone, Parmigiano & EVO

$14

 

PEPPERONI

San Marzano Tomatoes, Provolone, Parmigiano & Smoked Pepperoni

$16

 

COMBO

San Marzano Tomatoes, Provolone, Parmigiano, Smoked Pepperoni, Roasted Peppers & Olives

$19

 

CALZONE (MONDAYS ONLY)

Smoked Pepperoni, Mortadella Ham, Mozzarella di Bufala and Braised Greens, served with a Side of San Marzano Tomato  Sauce

$16

 

 

 

- RAMEN GAIJIN -

TUESDAY THRU THURSDAY 12-9 PM

FRIDAY & SATURDAY 12-5 PM

 

- IZAKAYA -

 

PICKLE PLATE

Selection of Seasonal Lactic and Vinegar Pickles

$9

 

KARAAGE

Bite-Sized Crispy Fried Chicken, Frill Mustards, Miso Ranch Dressing

$9

 

GYOZA

Pork Shoulder, Scallion, Chile Vinegar, “Wings”

$11

 

LITTLE GEM LETTUCES

Green Garlic Goddess Dressing, Nori Chip, Carrot, French Breakfast Radish, Hass Avocado

$11

 

OKONOMIYAKI

Japanese Savory Pancake with Rabbit Confit, Fava Tips, Scallion, English Peas, Green Cabbage, Yuzu Kewpie, Ao-Noriko, Oko Sauce, Bonito, Farm Egg, Pickled Red Onion

$14

 

 

- RAMEN -

 

SHOYU

Rye Noodle, Pork Belly Chashu, Wakame, Woodear Mushroom, Shaved Leek, Menma, 6 Minute Egg

$17

 

SPICY TAN TAN

Sapporo Noodle, Sesame, Scallion, Pork Belly Chashu, Spicy Ground Pork, Charred Cabbage, Woodear Mustards, 6 Minute Egg

$17

 

SHITAKE MISO

Sapporo Noodle, Fried Tofu, Bok Choy, Woodear Mushroom, Wakame, Rainbow Chard, Scallion, Broccoli Rabe, 6 Minute Egg

$17

- BBQ SMOKEHOUSE -

MONDAY THRU THURSDAY 4-8 PM, FRIDAY 4-9 PM,

SATURDAY 12-9 PM and SUNDAY 12-8 PM

 

- MAIN DISHES -

 

JAMBALAYA

Smoked Chicken, Andouille Sausage, Long Grain Rice, Cajun Spices, Simmered in Chicken Stock, Served with Cornbread

$15.75

 

RED BEANS & RICE WITH PORK RIB MEAT

A Savory Rendition of this Classic New Orleans Dish

 

FRITO PIE (VERY SHAREABLE)

Corn Chips Layered with Pulled Pork, Cheddar Cheese, Red and Green Onions and Jalapeño Peppers. Topped with Cilantro, Cherry Tomatoes and Sour Cream

$13.50

 

 

- SANDWICHES & SLIDERS -

 

SLICED TEXAS BRISKET

Smoked for Twenty Hours over Apple and Oak

Served with a Side of Texas Slaw

$11.50

 

BBQ BEEF TRI-TIP

Dry Rubbed and Slow Smoked

Served with a Special Sauce and a Side of Texas Slaw

$11.50

 

LOUISIANA STYLE ANDOUILLE CHICKEN SAUSAGE

Hand Made at the Smokehouse

Served with Whole Grain Mustard and Texas Slaw

$10.75

 

NORTH CAROLINA STYLE PULLED PORK

Tossed with Eastern North Carolina Style Sauce

Served with a Side of Tangy Slaw

SANDWICH $10.25 | 2 SLIDERS $7.50

 

BBQ PULLED CHICKEN

Tender Pulled Chicken with BBQ Sauce

Served with a Side of Tangy Slaw

SANDWICH $10.25 | 2 SLIDERS $7.50

 

 

- SIDES & SALAD -

 

CAESAR SALAD

Hearts of Romaine, Croutons, Parmesan & House Made Dressing

$9.25 | WITH CHICKEN $12.25

 

MAC & CHEESE

Classic Cheesy Comfort Food, Available with House Smoked Bacon

$6.75 | WITH BACON $8.75

 

BASKET OF CORNBREAD

Served with Honey Butter

$5.25

 

COWBOY BEANS

Pinto Beans Cooked with Barbecue Sauce, Brown Sugar and Spices

$3.75

 

 

- SNACKS -

 

CC MADE BRITTLE

Roasted Pumpkin Seed & Tajin Spiced Brittle

Potato Chip Brittle

Toasted Sesame Seeds & Nori Brittle

 

FULL CIRCLE SOFT PRETZELS

AVAILABLE FRIDAY - SUNDAY

Pesto & Cheese or Jalapeño & Cheese $4

Sea Salt $3

 

COMET CORN

Hippie Dust, Bloody Mary, Sea Salt, Coconut Curry, Maple Syrup

$5

 

SOFT DRINKS

Ask a Staff Member About our Current Selection

$3